The ultimate luxury

10000 yen(税込)

This is a course plan featuring sea urchin shabu-shabu and dishes made with seasonal ingredients.

Appetizer: Sea urchin on the shell

Goryo Kuroge Wagyu Beef Cutlet Sandwich

Soup with conger eel, young bamboo shoots, julienned green onions, and yuzu citrus.

Appetizer: Cherry snapper, Needle squid

Deep-fried food: Herring roe on kelp

Bud greens and wild garlic with white vinegar dressing

Hotpot Sea urchin shabu-shabu

Snow crab, angel shrimp

Scallop Squid

Japanese Black Wagyu Beef and Sea Urchin

Japanese parsley and green onions

Meal: Sea urchin rice porridge

Grilled rice cake, quail egg, seaweed, wasabi

Sweets Strawberry Daifuku

2026/03/13 更新